1. Pairing Wines and Food
(Alcohol/Wine Basics)

  The general rule of food and wine pairing is that lighter foods go with lighter wines. The stronger the flavor of food, the stronger the flavor of your wine needs to be in order to balance and

2. Decoding the Sweetness Code
(Alcohol/Wine Basics)

  Every wine on the shelves of BC Liquor Stores has a sweetness code indicated on the shelf label. This code helps identify the level of sweetness you can expect from your wine selection. The sw

3. Differences between Wine
(Alcohol/Wine Basics)

An Introduction to Red Wine "First things first, red wine is well…red, but why? It's color can be derived from a vast assortment of grape varietals ranging from grapes that are redd

4. rules
(forum/forum stuff)

...nt from increasing from that point forward. 7.  If you have a problem or complaint about the forum in general, or with another member, please either fill out a ticket or address it directly to th...

5. Sooke Harbour House
(Restaurants/Seafood/Steak)

...p; shellfish, including oysters, crab, and scallops. You may never have tasted seafoods this fresh – generally served the very day they are caught by local fishers.The restaurant at Sooke Harbou...

6. VictoriaChef - The Island's Premier Dining Site
(News/Latest)

VictoriaChef  features restaurants in Victoria BC and all over Vancouver Island Covering restaurants in Victoria BC Canada and the Island we present the VictoriaChef site, check out Vanc

7. About Us
(Static Content)

Total Victoria: Our Online Community  The Total Victoria Network is the Online Social Community that keeps Vancouver Island  connected. Stay in touch with friends, family and all that'